Episode 12 | Chef Elias Interview Part II: The Future of Ethiopian Cuisine

In part two of our interview with Chef Elias, we hear about his exciting Ethio-fusion concepts and his vision for the future of Ethiopian cuisine.

Show notes:
Find Chef Elias on IG at @eliastad, @melange_dc and @moya_et_cuisine.

Find us at @diasporalifepod.

Music attribution:
French Waltz by Sam Bikov and Dream Big by Audiobinger (freemusicarchive.org)
CC BY-NC-ND 3.0

Episode 9|The One About Serk and Rebs

It’s been a little over a year since we started this podcast. In this interlude episode of sorts, we talk about our podcasting experience thus far, read some reviews, comments and thoughts people have sent us this past year, and talk a little about ourselves.